The Egg Works

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Brad Burdsall is a Las Vegas entrepreneur and founder of the popular Egg Works restaurant. In 1988, Brad purchased an existing restaurant called “The Egg & I” and then revamped the entire menu.

In 2005, Brad opened his second restaurant, this time under the new name “The Egg Works”. The breakfast and lunch only concept proved to be an enormous success in Las Vegas, especially for local diners who wanted quality food and good pricing without having to eat at a ...

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